Maa Annapurna

Amul Pasteurised Butter is a versatile dairy spread used for toast, parathas, sauces, baking, and everyday cooking. Its creamy texture makes it a household essential in Indian kitchens. Refrigerate after opening for best freshness and texture. This listing is the 100 g pack, made for light snack or trial use. It is suitable for homes that want a practical grocery pack with easy storage, everyday usability, and consistent pantry value. Keep it stored as instructed on the pack for the best freshness and performance.